Chefs in the kitchen of the International Book Fair

An outstanding success at the 2015 International Book Fair in Turin for the stand of Rai Eri and Best, leader in the manufacturing of kitchen range hoods for over thirty years.

The stage was crowded for the "Cooking with Rai Eri" show, featuring starred chefs such as Gianfranco Vissani, Alessandro Circiello, Davide Scabin and Antonio Daloiso alternating their cooking skills in the kitchen. Chef Circiello colored the magical world of “Ricette a colori”, a Rai TV programme with 50 episodes airing on Rai Gulp that combines healthy cooking with the culinary traditions of our country. Taking advantage of the state-of-the-art performance of Best's hoods, such as the Fixo with innovative design and functionality, the chef interacted with the Winx fairies. Each fairy was linked to a different food group, according to their color (Flora - fruits and vegetables, Bloom - legumes, Tecna - milk and dairy products, Stella - pasta and rice, Musa - meat and eggs, Aisha - fish and water).  A different way to raise awareness of a healthy diet with respect for the environment, perfectly in accordance with Best, who has continuously invested in research, innovation and product design, with a view to increasing energy saving, efficiency and the "green philosophy" approach.

Best is part of the American group Nortek Inc., a world leader in the field of indoor air treatment, which sees in the value of its products and the continuing growth of the Company the opportunity to further amplify its unmistakable technological and creative capabilities, thereby becoming fully integrated into the multinational group.

Best is, therefore, not just a name but a way of seeing and imagining things, going beyond the design and producing a quality product, striving for excellence without any compromise. Best represents a way of approaching life always aiming for the best.

Best. Style & Lifestyle.

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